Made the Papers
Indulgence this Easter costs a measly £550
The Daily Mail, 12 March
Harvey Nichols Food Market, Edinburgh, was home to Scotland’s most expensive Easter Egg – at a cost of £550. The ultimate chocolate treat weighed in at 14lbs and measured 2ft 6ins tall. Nationwide there are five of these eggs on offer, each created by Paris confectioners Maison du Chocolat. A representative at Harvey Nichols said, ‘The egg had only been on show for a matter of hours and we had already received serious interest from numerous shoppers.’
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